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2025-08-21

What are the different varieties of Yantai cherries?

What are the different varieties of Yantai cherries?
Yantai boasts a rich variety of large cherry cultivars, with significant differences among them in terms of ripening time, fruit shape, taste, and appearance. These varieties can be categorized based on their maturity cycles—early, mid-, and late-ripening—as well as their core characteristics, such as flavor and intended use. Notably, several varieties have become market favorites due to their exceptional quality. Below are the main types of Yantai large cherries along with their distinctive features:

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2025-06-12

How to choose high-quality golden pears?

How to choose high-quality golden pears?
Choose fruits that have a neat, well-shaped appearance, with pale yellow skin (greenish-yellow for unripe fruits, while overly ripe ones turn deep yellow and may develop spots). Opt for fruits with small, evenly distributed fruit dots. If the skin shows large areas of green, it indicates the fruit is still unripe and will likely taste sour and tart. On the other hand, if you notice brownish spots or wrinkled skin, the fruit may have been stored for too long or has already gone bad.

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2025-09-12

What are the suitable soil types for growing Yantai cherries?

What are the suitable soil types for growing Yantai cherries?
Yantai large cherries exhibit strong adaptability to various soil types, but to achieve high-quality, high-yield production, it’s essential to select soils that meet the specific needs of their root systems—soils that are well-aerated, yet avoid waterlogging, and thrive in slightly acidic to neutral environments. The ideal soil types and their key characteristics are outlined below:

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Characteristics and Nutritional Value of Yantai Big Cherries

Characteristics and Nutritional Value of Yantai Big Cherries

Yantai's large cherries boast both excellent external appearance and superior internal quality, characterized by their large size, vibrant color, and fresh, delicious flavor. The fruits are plump and beautifully colored, offering a sweet, juicy taste that is deeply loved by consumers.

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2025/07

Selection tips: 3 steps to pick crisp, sweet, and high-quality Gala apples

Selection tips: 3 steps to pick crisp, sweet, and high-quality Gala apples

High-quality Gala apples should have a bright golden-yellow base color (not dull, earthy yellow), with evenly distributed red hues—either in stripes or patches—while avoiding the "half-red, half-green" appearance. If the base color leans toward green and there’s minimal red, it indicates insufficient ripeness, resulting in a tart taste and firmer flesh. On the other hand, if the color turns dark and lacks shine, the apples may have been stored for too long, compromising their freshness.

17

2025/07

How to choose high-quality Jinshuai apples?

How to choose high-quality Jinshuai apples?

Mature, high-quality Golden Delicious apples feature a uniformly golden-yellow skin tone—neither greenish-yellow nor dull yellow. Some fruits may exhibit a natural, delicate blush of pale red across part of the surface (a normal phenomenon influenced by sunlight), with the reddish hue evenly distributed and free from uneven patches that appear "deep in some areas and faint in others."

12

2025/09

Characteristics of Jinshuai Apple Fruits and Their Cultivation Management

Characteristics of Jinshuai Apple Fruits and Their Cultivation Management

Appearance: The Jinshuai apple is a large-sized fruit, typically weighing between 200 and 450 grams per piece. The fruit shape is either conical or oval-rounded. Unripe apples are green, while mature ones develop a golden-yellow skin with a blush of red, accompanied by tiny speckles. The skin is thin yet remarkably smooth.

12

2025/09

What are the nutritional benefits of Yantai Red Fuji apples?

What are the nutritional benefits of Yantai Red Fuji apples?

Yantai Red Fuji apples, as a premium apple variety, boast rich and balanced nutritional value. They not only retain the core nutritional benefits of common apples but also benefit from Yantai's unique growing environment—characterized by ample sunlight and significant day-night temperature differences—which allows for even greater accumulation of certain nutrients.

12

2025/09

Yantai Red Fuji Apples – A Premium Representative Among Red Fuji Varieties

Yantai Red Fuji Apples – A Premium Representative Among Red Fuji Varieties

Historical Origins: Yantai is the earliest region in China where Western apples were cultivated. In 1871, Western apples were introduced from the United States by American missionary John Nivison. Local Yantai farmers subsequently adopted grafting techniques using branches to transform the native apple varieties, thus ushering in a new era of apple cultivation in Yantai.

12

2025/09

"Apple Capital" Qixia: Polishing the Golden Brand of "Qixia Apples"

"Apple Capital" Qixia: Polishing the Golden Brand of "Qixia Apples"

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2023/12

Baitai Fruits and Vegetables

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Contact Information

Penglai Baitai Fruit & Vegetable Food Co., Ltd.

Address: No. 3 Changjiang Middle Road, Nanwang Industrial Park, Penglai City

Phone: 0086-15506599528

Fax: 0086-535-5959128

Email: sunqiang@baitaifruit.com

© Penglai Baitai Fruit & Vegetable Food Co., Ltd.

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